Private Events Cyprus
Private Dining Experiences
This is private dining, tailored entirely to your occasion.
Whether it’s an intimate dinner for two or a larger gathering, your private chef designs and cooks a menu just for you — using fresh, seasonal ingredients and Michelin-level technique.
Every detail is handled, from planning and preparation to serving and clean-up.
From €80 / person
2–50+
Guests
Bespoke
Menus designed for you
Full Service
Cook, serve & clean
Any Occasion
Intimate to grand
How it works
Your plan, your price, your chef.
In three minutes, on screen.
01
Build your plan
Answer a few quiet questions about the occasion, your guest count and any dietary needs. Your menu direction and your price appear on screen, in about three minutes.
02
Menu proposal
Your chef designs a bespoke menu for your event — from canapés and starters to mains and desserts. You approve, adjust, or explore alternatives.
03
The experience
On the day, your chef arrives with everything needed. They cook, plate, and serve — creating a seamless, restaurant-quality experience in your space.
04
Sit back and enjoy
No stress, no dishes, no effort. Your chef handles full cleanup. All you do is enjoy the food and the company.
Everything you need
What’s included
A private chef dedicated to your event
Custom menu design based on your preferences and occasion
Full sourcing of premium, seasonal ingredients
On-site cooking, plating, and service
Complete kitchen cleanup after the event
Flexible formats — from casual family dinners to multi-course tasting menus
Optional wine pairing guidance
Perfect for birthdays, anniversaries, business dinners, and special occasions
Our approach
Your event, your way
Every event is different, and we treat it that way. Whether it’s a birthday, anniversary, business dinner, or just a night with friends — we design the experience around you.
Our chefs bring the precision and creativity of fine dining into your home, villa, or venue — with a warmth and personal touch that restaurants can’t replicate.
Your chef
Not a roster.
A person who fits.
Our event chefs are experienced in high-pressure, high-quality service. Many have worked in Michelin-starred restaurants, five-star hotels, and exclusive private events.
They bring calm professionalism, creative flair, and meticulous attention to detail — whether cooking for 2 or 50.
Good to know
The questions we get asked
How much does a private dinner cost in Cyprus?
Private dining starts at €80 per person, varying with the menu, the guest count and the occasion. Build your plan and you will see your own price on screen in about three minutes, rather than waiting on a quote.
How many guests can you cook for?
From two to fifty and beyond. Intimate dinners and larger celebrations are both normal; the menu format changes rather than the standard.
Does the chef serve as well as cook?
Yes. Cooking, plating, serving and full cleanup are all included. For larger numbers we bring service staff so the evening runs properly.
Can we see the menu before the night?
Yes. Your chef designs a menu for your occasion and you approve it, adjust it or ask for alternatives before anything is confirmed.
Do you cater for dietary requirements at the table?
Yes. Allergies, vegetarians, and anything else in the party are designed into the menu rather than bolted on, so nobody gets a lesser plate.
What do you need from my kitchen?
Less than you would think. Our chefs work in home kitchens of every size and bring what is missing. If your kitchen genuinely will not take it, we will tell you rather than risk the evening.
How far ahead should I book?
Two to three weeks is comfortable. Weekends in summer go faster, so earlier is better between June and September.
Can you do wine pairing?
Yes, guidance is available with the menu. We are not a wine merchant, but your chef will tell you what belongs with what.
More from Biotrofi
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Get started
Your chef is
three minutes away.
From €80 per person. Varies based on menu complexity, guest count, and occasion. See your exact price on screen in about three minutes, no calls.